Chicken Souvlaki

Serves: 3

Total Time: 25 mins

Prep Time: 10 mins


-1.5 lbs Chicken (3-4 boneless breast)

-3 tbsp Oregano (fresh leaves)

-1 tbsp Garlic (about 4-5 cloves, minced)

-3 tbsp Olive Oil

-¼ cup Lemon Juice

-½ tsp Cumin Powder

-2 tbsp Parsley (fresh leaves, chopped)

-½ tsp Chili Flakes

-½ tsp Salt

-¼ tsp Black Pepper


  1. Prepare Souvlaki Marinade: In a wide bowl (with a lid) or in a seal-able bag, add all ingredients except chicken in the ingredient list above. Mix well, set aside.
  2. Marinate Chicken: Slice chicken breast into small 1-s inch pieces. Add to the marinade and coat. Cover with lid (or close bag), refrigerate until ready to use. Matinating for 20-30 minutes.
  3. Make chicken skewers and grill: For grilling, preheat the grill. Skew pieces of marinated chicken into the skewers. Grill until chicken is fully cooked.


Credit: Chef de Home