Vietnamese-Style Chicken & Noodle Salad

INGREDIENTS FOR THE MARINADE AND DRESSING: 1/4 cup freshly squeezed lime juice (from about 3 limes) 2 tablespoons rice vinegar 2 tablespoons honey 2 tablespoons finely chopped lemongrass...

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Dill Cheese Ball appetizer

Ingredients 1 package (8 ounces) cream cheese, softened 1 cup dill pickle relish, drained 1/4 cup finely chopped onion 1-1/2...

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Edible Garden's tabbouleh salad

Ingredients: 3/4 pound ripe plum tomatoes, finely diced 2 teaspoons kosher salt, divided, plus more for seasoning 2 cups finely chopped flat-leaf parsley leaves and tender stems (about...

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